Elementor Page #2557

TLC Campus One Day Course

Christmas Cake, Love Cake & Wedding Cake Course

Learn professional Christmas Cake, Sri Lankan Love Cake and Wedding Cake methods in one practical course. Ideal for beginners, home bakers and students who want hands-on training together with practical business guidance.

Course Type One Day Practical Course
Batch 30th Batch
Mode Practical / Online
Level Beginner Friendly
Christmas Cake Love Cake and Wedding Cake Course at TLC Campus
Special Batch Offer

Save Rs. 2,000

Join the practical course for only Rs. 5,000.

Course Investment

Course Fees

Select hands-on practical training or the online learning option according to your preference.

Practical Fee

Rs. 7,000
Rs. 5,000

Special discounted fee for the current hands-on practical batch.

Online Fee

Rs. 4,000

Suitable for students who are unable to attend the physical practical class.

Learning Outcomes

What You Will Learn

Learn traditional methods, correct ingredient use, baking, finishing, storage and business guidance for professional seasonal cake orders.

🎄

Christmas Cake

Fruit preparation, mixing, baking, maturing, storing and finishing methods.

❤️

Love Cake

Sri Lankan love cake texture, flavour balance and correct baking guidance.

💍

Wedding Cake

Preparation, cutting, portioning, packing and order-handling fundamentals.

🏪

Business Knowledge

Pricing, packaging, customer handling and seasonal selling strategies.

Programme Information

Course Details

A beginner-friendly one-day cake course designed for students who want to produce and sell festive cakes professionally.

Programme Details

  • Course: Christmas / Love / Wedding Cake
  • Duration: One Day
  • Batch: 30th Batch
  • Level: Beginner Friendly
  • Medium: Sinhala

What Is Included

  • Hands-on practical training
  • Professional recipe guidance
  • Ingredient and equipment explanation
  • Baking and finishing methods
  • Packaging and storage guidance
  • Order and business knowledge

Next Intake

  • Date: ADD DATE HERE
  • Time: ADD TIME HERE
  • Location: TLC Campus, Nugegoda
  • Online Option: Available

Ask Next Intake
Full Syllabus

Course Content

Students receive practical instruction in preparation, baking, storage, packaging, costing and professional order management.

Introduction to Christmas Cake, Love Cake and Wedding Cake
Ingredient explanation and quality selection
Equipment used for cake preparation
Christmas cake fruit preparation
Christmas cake mixing method
Baking temperature and timing
Love cake ingredient balance and texture
Love cake mixing and baking method
Wedding cake preparation method
Cooling, cutting and portion guidance
Correct storage methods
Packaging methods for selling
Shelf life and preservation guidance
Common mistakes and solutions
Costing and pricing fundamentals
Customer order-taking process
Seasonal order preparation
Business tips for home bakers

Join the 30th Batch Today

Learn practical cake making and start accepting seasonal cake orders with confidence.

Register via WhatsApp